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Reviews Date of last review
Thu February 12, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1 Bar Carbolite Dark
Chocolate (1.75 oz)
1/4 cup butter
2 tablespoons splenda
2 tablespoons half and half
1/4 teaspoon Vanilla Extract
1 Egg

How To Prepare: Preheat oven to 350
degrees. In heavy
over low heat, add
chocolate, butter, splenda,
half and half, and vanilla.
Stir frequently until
melted and smooth. In
medium bowl lightly beat
egg. Slowly beat warm
chocolate mixture into egg
until blended. Pour batter
into small baking dish.
Bake for 45 minutes or until
toothpick inserted 1
inch from edge comes out
clean. Enjoy!
NOTES : Counts for
carbolite dark chocolate not
included in totals.
Number of Servings: 10
Carbs per serving - include all nutritional information if known: 5g carbs total
Effort (Easy, Average, Difficult): Easy

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