Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!


Previous Product    Next Product
Reviews Date of last review
Tue March 2, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 2 cups flour substitute of choice
1 tbsp baking powder
1 tsp salt
4 tbsp lard, butter, or other solid fat
3/4 cup "milk" (half cream half water)
How To Prepare: Combine dry ingredients in a bowl. Mix well. Cut in fat until crumbly. Add "milk" just until dough forms a ball. Let rest for 5 minutes. Roll or pat out to 1/2 inch thickness. Cut into 16 biscuits. Place on tray and bake at 350 for 10 - 12 minutes.
Number of Servings: 16
Carbs per serving - include all nutritional information if known: Depends on flour used, 3.5 with wheat gluten
Preparation Time: 5 minutes
Effort (Easy, Average, Difficult): Easy

Powered by: Reviewpost
Copyright 2009 All Enthusiast, Inc.

Netrtion.com Featured Low Carb Products!
Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!

Low Carb Foods | Bulletin Boards | Reviews | Faces | Recipes | Home

Copyright ©1999-2015 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Friends Forums, LLC.