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Reviews Date of last review
Thu January 12, 2006
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1/2 oz unsweetened baking
1/4 cup walnuts -- (or
pecans or Almonds)
1 tablespoon butter --
poster said 1 pat
2 packages artificial
2 cupcake papers
How To Prepare: melt chocolate in
microwave til melted, add
butter and stir til melted and
smooth then the
Equal. mix in the nuts and
coat all of the nuts. divide
into the 2 papers and put
into the freezer for
15 minutes til set eat and
enjoy variation I add a
tablespoon of cream after
stirring the butter in and is
cooled a little for a like milk
chocolate taste. total carbs
vary to nut choice
Number of Servings: 9
Carbs per serving - include all nutritional information if known: 6g carbs total
Effort (Easy, Average, Difficult): Easy

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