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Reviews Date of last review
Thu September 13, 2012
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description:
Ingredients: 1 oz unsweetened baking
chocolate
1 stick butter
8 splenda packets
4 tablespoons peanut
butter


How To Prepare: Melt slowly together until
smooth. Spoon into muffin
cups lined with paper or
alumnimum cups (the
aluminum ones pop off
easier). Put into freezer for 1
hour.


Makes 12 cups.
Number of Servings: 12
Carbs per serving - include all nutritional information if known: 2.2g
Effort (Easy, Average, Difficult): Easy
 


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