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Reviews Date of last review
Mon December 10, 2007
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 4 ounces cream cheese
1/2 teaspoon vanilla
1/4 cup artificial sweetener
-- to taste
How To Prepare: Place all three ingredients
in small mixing bowl and
mix by hand until cream
cheese is soft and all
ingredients are mixed
together well. The amount
of sweetener and vanilla
used is a matter of
personal taste.
- Try adding half butter;
keeps the carbs down &
still great (Beth MI)
- Sometimes I add a little
sour cream to soften it up a
bit (ktnnyc)
Carbs per serving - include all nutritional information if known: 10g carbs total
Effort (Easy, Average, Difficult): Easy

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