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Home » Low Carb Recipes » Desserts and Sweets

Unknown EGG CUSTARD Reviews Date of last review 5 Sun January 25, 2009 Recommended By Average Price Average Rating 100% of reviewers None indicated 9.0 Description: Ingredients: 1 egg 1 egg yolk 1/2 cup heavy cream 1/2 cup water 3 tablespoons artificial sweetener 1 teaspoon vanilla extract 1/8 teaspoon salt 1/8 teaspoon ground nutmeg How To Prepare: Lightly beat the egg and yolk. Add cream, Splenda, vanilla and salt. Pour into two ungreased 6 ounce custard cups. Sprinkle with nutmeg. Set in a pan containing 1/2 to 1 inch of hot water. Bake at 350 degrees for 35 minutes or until set. 2 servings Number of Servings: 2 Carbs per serving - include all nutritional information if known: 5g Effort (Easy, Average, Difficult): Easy Tammy Marie   Posts: 0 see this user's products

Author
millerp Senior LCF Member Registered: July 2002 Location: Michigan Posts: 234	Review Date: Sat April 3, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 9    Positive aspects of the product (pros): Yummy Cons: Nadda I'm a complete moron. I forgot to add the water!! However, still AWESOME! I doubled the recipe and used vanilla extract and almond. I only used 5 T of Splenda. I'll add the water next time. This one's a keeper.
	Review Date: Fri August 13, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 8    Positive aspects of the product (pros): Easy to make Cons: A bit eggy for my taste This is a little eggy for my taste but overall it's quite good. I used 4 packets of Splenda instead, perhaps I should have used more but it wasn't too bad.
	Review Date: Sun September 12, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 9    Positive aspects of the product (pros): Yum Yum Cons: It was delicious, however, a bit eggy, but if you want something sweet, this is it.
somespo122 Junior LCF Member Registered: December 2008 Location: south carolina Posts: 17	Review Date: Mon December 29, 2008 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): its yummy! Cons: none This was so easy and so yummy! Even my non-low-carbing husband ate half and wanted more!
tinamariec Senior LCF Member Registered: September 2003 Posts: 96	Review Date: Sun January 25, 2009 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 0    Positive aspects of the product (pros): Cons: Great recipe! Easy to make!

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