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Reviews Date of last review
Wed April 14, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1 package gelatin powder,
1 cup water -- boiling
16 ounces cream cheese --
1 teaspoon vanilla
16 packages artificial
1 ounce unsweetened
baking chocolate squares --
How To Prepare: Dissolve the gelatin in the
boiling water in a mixing
bowl. Stir well.
Cut the cheese into small
pieces and place in the
dissolved gelatin. Add
melted chocolate. Mix. Add
the vanilla, sweetener; beat
well with an electric mixer
(2+ minutes on med/hi
Pour into the prepared
muffin cups or a buttered
pie pan.. Chill until firm,
about 2-3 hours.
Number of Servings: 10
Carbs per serving - include all nutritional information if known: 37g carbs total
Effort (Easy, Average, Difficult): Easy

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