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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1 cup Splenda
1 tablespoon Vanilla
24 ounces Cream Cheese
2 ounces unsweetened
baking chocolate --
melted & cooled with a bit of
splenda added if you wish
5 eggs

How To Prepare: ADD sugar to softened
cheese in bowl, beating
well. ADD eggs one at a
time, beating after each.
ADD vanilla. MEASURE 2
cups of the cheese mix, add
in the melted chocolate and
set aside. POUR remaining
cheese mix into well
buttered 10" pie pan. ADD
spoonfuls of chocolate
cheese mixture and zigzag
a spatula through batter to
marble. BAKE at 350
degrees for 40-45 minutes.
Cool and enjoy. Makes 8 or
12 servings.

This is an impressive
dessert. Looks hard but it's
not. I have thought about
adding blended
strawberies and splenda
instead of chocolate. Go
ahead and experiment.
Number of Servings: 2
Carbs per serving - include all nutritional information if known: 50g carbs total
Effort (Easy, Average, Difficult): Easy

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