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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description:
Ingredients: 2 eggs
15 ounces pumpkin -- 1 15
oounce can
6 packages artificial
sweetener -- don't use
equal in the pie - it breaks
down when baked
1/4 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon ground ginger
1 teaspoon ground cloves
1 cup heavy cream
PAM cooking spray
How To Prepare: Mix the above filling
ingredients together in the
order listed.
Pour into a PAM'd pie pan,
and bake at 375` F. for
40-45 minutes, until set. Let
the pie cool,
and then top with whipped
cream topping.
Carbs per serving - include all nutritional information if known: 44g carbs total
Effort (Easy, Average, Difficult): Easy
 


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