Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!

Forum

Home

Member List

Search  Search Reviews Advanced Search

Register

Login

Home » Low Carb Recipes » Quick and Easy

Dottie LEFTOVER PORK STIR FRY Reviews Date product posted 0 Mon January 26, 2004 Recommended By Average Price Average Rating No recommendations None indicated None indicated Description: Ingredients: 12 ounces cooked pork -- shredded or chopped 2 tablespoons soy sauce 4 cups bok choy -- chopped 1/4 cup oil -- for cooking 1/2 cup water 1/2 teaspoon ground black pepper 1/2 teaspoon garlic powder How To Prepare: Stir fry pork in hot oil for 2 minutes, then add remaining ingredients. Cover and reduce heat - let steam 5-7 minutes, stiring every 2 minutes to prevent burning and sticking. Carbs per serving - include all nutritional information if known: 11g carbs total Effort (Easy, Average, Difficult): Easy Tammy Marie Junior LCF Member   Posts: 1 Registered: January 2004 Location: maryland see this user's products

Featured Low Carb Products! Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!