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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 500 ml sour cream.
250 ml cottage cheese.
1/2 cup splenda
1 - 8 oz cream cheese.
1 tbsp. lemon extract
1 tbsp lemon juice
2/3 cup protein powder
3 eggs
grated lemon rind
How To Prepare: Whip up ingredients in the blender. Bake at 350 degrees for 45 minutes. Put a flat pan of water in the oven.
Preparation Time: 30 minutes with cleanup
Effort (Easy, Average, Difficult): Easy

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