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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1 pound shrimp cooked and peeled
1 Bag Frozen Birds Eye Red Peppers/Broccili/Mushroom and Onion

1 tbsp Butter
1/3 Cup of Cream
1 tsp Garlic
1 tbsp Parmesan Cheese
How To Prepare: Sautee Frozen Veggies in Butter until warm.
Add shrimp, cream, and garlic
Simmer on low-Med heat until veggies are done and mix is heated thru.. top with Parmesan cheese and serve!
Number of Servings: 2-4 depending on how hungry you are!
Carbs per serving - include all nutritional information if known: 25 total
Preparation Time: 15 min
Effort (Easy, Average, Difficult): Easy

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