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Reviews Date of last review
Wed December 28, 2005
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

4 each romaine lettuce leaves
1 tablespoon mayonnaise
3 slices bacon -- cooked crisp and crumbled

4 tablespoons shredded cheddar cheese
1/2 small roma tomato -- diced
How To Prepare: Shred 2 of the romaine leaves. Mix shredded lettuce, mayo, cheese, bacon and tomato. Add a little salt and pepper to taste.
Fill remaining 2 romaine leaves w/mixture, fold and enjoy.
Number of Servings: 1
Carbs per serving - include all nutritional information if known: (3g net carbs)340 Calories (kcal); 31g Total Fat; (79% calories from fat); 14g Protein; 4g Carbohydrate; 1g fiber;51mg Cholesterol; 565mg Sodium
Preparation Time: 5 minutes
Effort (Easy, Average, Difficult): Easy

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