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Reviews Date of last review
Sat December 15, 2007
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1 8oz pkg cream cheese softened1 large box sugar free jello
1 oz square unsweetened chocolate1 tbsp heavy cream1 pkg splenda1 tbsp butter
How To Prepare: Mix first two ingredients together in a mixer...Mix well. Form into 24 balls. chill for 1/2 hourMelt together chocolate, cream, butter and splenda..Dip cream cheese balls in chocolate.Refrigerate for another 20 minutes.
Number of Servings: 24
Carbs per serving - include all nutritional information if known: .33 grams of carbs each
Preparation Time: 30 minutes
Effort (Easy, Average, Difficult): Easy

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