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Home » Low Carb Recipes » Poultry

RitaW Cheesy Pepperoni Chicken Reviews Date of last review 4 Sat January 8, 2005 Recommended By Average Price Average Rating 100% of reviewers None indicated 9.8 Description: Ingredients: 1 boneless chicken breast 4 pepperoni slices 1/4 c. Ragu Alfredo Sauce shredded parmesan cheese How To Prepare: brown the chicken breasts in olive oil until almost cooked through. drain on paper towel and put into baking dish. Add slices of pepperoni and shredded parm cheese on top of each breast. Bake at 350 until chicken is cooked through and cheese is bubbly. Warm up the Ragu Alfredo sauce in microwave and pour over baked chicken. YUM! Number of Servings: 1 Carbs per serving - include all nutritional information if known: 4 gm Preparation Time: about 10 mins Effort (Easy, Average, Difficult): Easy Tammy Marie   Posts: 0 see this user's products

Author
bilmarjess Senior LCF Member Registered: February 2004 Location: PENNSYLVANIA Posts: 173	Review Date: Sat February 14, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 9    Positive aspects of the product (pros): Cons: I really enjoyed this recipe.I was getting tired of plain chicken and this was easy and made the chicken really juicy.I browned the chicken in butter because I didn't have olive oil and used cheddar cheese bacause I didn't have parmesan,but it was still good and the pepperoni gave it alittle bite.
	Review Date: Fri March 12, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): This was soooo good!!! and EASY!!! Cons: none Very good--I substituted skinless chicken thighs and then put the chicken and sauce over cooked frozen spinach!! Even my toddlers gobbled it up!
	Review Date: Tue October 12, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): very easy Cons: This was an awesome recipe! My whole family loved it.
muneca stace Junior LCF Member Registered: May 2003 Location: Fremont, CA Posts: 58	Review Date: Sat January 8, 2005 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): everything!! Cons: none!! This recipe is super easy. You could probably do the cheese and pepperoni part in the oven to a plain piece of chicken if you are in a hurry. I am definetly making this again!

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