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Reviews Date of last review
Fri March 23, 2007
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: Pork Rinds
Green Onions
Cheddar Cheese
Sour Cream
How To Prepare: On a microwavable plate, spread pork rinds. Top with graded cheddar cheese. Microwave for about 20 seconds or so (until cheese melts into pork rinds). Use sour cream and/or salsa for dipping. It’s so easy and so very delicious!
Number of Servings: 2
Carbs per serving - include all nutritional information if known: 5
Preparation Time: 3 minutes
Effort (Easy, Average, Difficult): Easy

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