Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!


Previous Product    Next Product
Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 2/3 cup soft cream cheese with herbs.

1 tbsp chopped oil pack sun-dried tomatoes.

2/3 cup imitation crab meat (about 4 OZ).
4 beef top loin steaks, cut 1 inch thick.

1 tsp cracked black pepper.

1 tbsp chopped fresh chives.
How To Prepare: 1. Preheat grill to medium.Stir seasoned cream cheese to soften. Add sun-dried tomatoes. Stirin crab meat. Set aside.

2. Trim fat from steaks. Sprinkle both sides of steaks with the cracked pepper.

3. Grill steaks to desired doneness, turning once halfway through grilling.(allow 8-12 minutes for med-rare and12-15 for med-doneness). Top with cheese mixture just after turning.

4. Sprinkle with chives.
Number of Servings: serves 4
Carbs per serving - include all nutritional information if known: 5 grams
Effort (Easy, Average, Difficult): Easy

Powered by: Reviewpost
Copyright 2009 All Enthusiast, Inc.

Netrtion.com Featured Low Carb Products!
Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!

Low Carb Foods | Bulletin Boards | Reviews | Faces | Recipes | Home

Copyright ©1999-2015 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Friends Forums, LLC.