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Reviews Date product posted
0 Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description:
Ingredients: 1 box of sugar free instant
chocolate pudding
Cool Whip (as topping, if
desired)
2 1/2 pints of heavy
whipping cream
How To Prepare: Blend the pudding mix with
the heavy whipping cream
until thick. I separate this
dessert into 4 containers
and enjoy it throughout the
week. I like to add a big
spoonful of Cool Whip to
each container right before
eating. This recipe can be
made with all sugar free,
instant puddings.
Butterscotch is my second
favorite!
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 8
Preparation Time: 5 minutes
Effort (Easy, Average, Difficult): Easy
 



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