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Pre-heat oven to 350 degrees. Beat eggs, water and vanilla until thick and foamy but not stiff. Stir in pecans until thoroughly coated with egg mixture. Mix dry ingredients thoroughly in large measuring cup. Pour over pecans and stir well. Pour the mixture into a 9x13 baking pan and bake for about 35-40 minutes stirring every 10 minutes or so. Tastes great warm or after they've cooled. Store in zip-loc bag. Makes your house smell good while cooking too:)