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Date product posted
Mon January 26, 2004
1 pound ground pork
Seasonings to taste (will add carbs): chopped garlic
low sodium soy or terriyaki sauce
pepper Whole lettuce leaves
How To Prepare:
Mix all the ingredients together (it is easiest to do this with clean hands)
Fry the pork like ground beef in a medium-high skillet for 5-10 minutes (until cooked) Scoop cook ground beef into the whole lettuce leaves and roll the leaves(secure with toothpicks if you desire) Eat!
Number of Servings:
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
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