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The easiest way is to buy shrimp already cleaned and ready to cook. Simply cut lean bacon strips in thirds and wrap one shrimp at a time, using toothpics. Fry in oil at 350 (I use a fry Daddy) until the bacon is done and floats. You may pre-cook the bacon a little if you prefer shrimp less cooked.
Great for induction!!
Number of Servings:
up to you
Carbs per serving - include all nutritional information if known: