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Enjoy the 4,000+ Low Carb Recipes!!!
3 pkgs sugar-free jello (I prefer strawberry-kiwi)
12-20 oz. diet 7-up and enough water to make 3 cups total
8 oz. PHILADELPHIA Cream Cheese
How To Prepare:
STIR boiling water into gelatin bowl until completely dissolved (about 2 min). STIR in 7-up and cold water. BEAT cream cheese in bowl (big enough to hold everything) with mixer until smooth. Gradually add the gelatin/7-up/water mixture to cream cheese, mixing on low speed until well blended. POUR into mold or individual containers and chill until firm (about 4 hours). Enjoy!!
Number of Servings:
Makes 8-12 servings
Carbs per serving - include all nutritional information if known: