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Reviews Date product posted
Tue May 11, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 3 8oz cream cheese
3 eggs
1 cup splenda
1 cup sour cream
1 tsp. vanilla (i like to use a little more)
1/4 tsp. salt
How To Prepare: Beat cream cheese and sugar together at medium speed. Add eggs and beat until smooth. Mix in sour cream, vanilla and salt. Stir in chocolate chips.

Pour filling into crust. Bake at 350┬░F. for 45 minutes, or until set in center. Allow to rest in the oven for 1 hour with the door cracked. Chill.

I like to chill in fridge then seperate into 16 pieces and then freeze.
Number of Servings: 16
Effort (Easy, Average, Difficult): Average

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