Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!


Previous Product    Next Product
Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 2 cups cottage cheese
1/2 cup sour cream
2 eggs
16 ounces Cream Cheese
1 1/2 cups splenda -- i used
2 cups
1 teaspoon lemon juice --
1 teaspoon vanilla extract --
or almond
1 tablespoon cornstarch

How To Prepare: In food processor bowl -
using steel blade - process
cottage cheese until very
smooth. Add remaining
ingredients and process
until smooth.

Pre heat overn to 350.

Pour into 8" springform pan
and bake 1 hour.

Cool in refrigerator - store in
frig too.
Carbs per serving - include all nutritional information if known: 79g carbs total
Effort (Easy, Average, Difficult): Easy

Powered by: Reviewpost
Copyright 2009 All Enthusiast, Inc.

Netrtion.com Featured Low Carb Products!
Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!

Low Carb Foods | Bulletin Boards | Reviews | Faces | Recipes | Home

Copyright ©1999-2015 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Friends Forums, LLC.