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Home » Low Carb Recipes » Cakes and Pies

Barbara aka: Weresme Weresome's Crustless Pumpkin Pie Reviews Date of last review 2 Sun August 15, 2004 Recommended By Average Price Average Rating 100% of reviewers None indicated 8.5 Description: Ingredients: 1 can pure pumpkin 1/2 t. salt 1 c. splenda/ to taste 3 eggs 1 t. cinnamon 1/2 t. ginger 1/4 t. nutmeg 1/4 t. allspice pinch of ground cloves 1 cup of heavy cream How To Prepare: Mix all ingredients, except cream, with hand mixer, until well mixed. Then add cream and blend more. Pour into a pam sprayed pie pan and bake at 425 degrees until set and brown, around 45 mins, approx. ovens vary Serve with whipped cream topping. Number of Servings: 6-8 Preparation Time: 20 Effort (Easy, Average, Difficult): Easy Tammy Marie Junior LCF Member   Posts: 1 Registered: January 2004 Location: maryland see this user's products

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goofyca Junior LCF Member Registered: January 2004 Location: Ohio Posts: 7	Review Date: Fri February 27, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 8    Positive aspects of the product (pros): Cons:
kat82501 Senior LCF Member Registered: January 2004 Location: Clovis, CA Posts: 751	Review Date: Sun August 15, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 9    Positive aspects of the product (pros): Great flavor Cons: Yummy! This will be great for the holidays!

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