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Date product posted
Mon January 26, 2004
3 egg yolks
1/2 teaspoon salt
1/2 teaspoon pepper -- optional
1/2 teaspoon garlic powder -- optional
1 tablespoon lemon juice
1 cup olive oil
How To Prepare:
In blender or food processor: process egg yolks for 10 seconds. Add in salt, pepper, garlic and lemon juice -then start drizzling in oil slowly:) Process until smooth and all incorporated.
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
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