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Date product posted
Mon January 26, 2004
4 ounces bleu cheese --
1/3 cup heavy cream
1/3 cup sour cream
1 tablespoon white wine
1/2 teaspoon splenda
1/4 cup mayonnaise
Garlic Powder -- Salt,
Pepper to taste
How To Prepare:
Mash bleu cheese
crumbles with whipping
cream. Add remaining
ingredients and mix well. This dressing is fabulous, I
use to dip vegetables, for
salads and dipping buffalo
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
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