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1/3 head lettuce
4 radishes -- chopped
3 green onion -- finely chopped
(green peppers are also good on this salad)
2 tablespoons butter
1/2 pound cooked shrimp -- small
1 clove garlic
3 tablespoons mayonnaise
1 teaspoon curry powder
How To Prepare:
Put about 2 Tbl Butter and 1/2 Lb. small cooked shrimp in medium glass bowl with lid. Microwave 1 minute till butter is melted and shrimp is medium hot. Stir in 1 clove garlic and a small amount of pepper. In separate small bowl combine 3 large Tbls of Mayonnaise (I used Best Foods) and 1 tsp Curry powder.
Pour juice from shrimp in with mayonnaise and combine. Put shrimp on salad. Pour dressing on salad.
Number of Servings:
Carbs per serving - include all nutritional information if known: