Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!

Forum

Home

Member List

Search  Search Reviews Advanced Search

Register

Login

Home » Low Carb Recipes » Appetizers and Snacks

Cheese ONLY crust pizza Reviews Date of last review 1 Wed November 11, 2009 Recommended By Average Price Average Rating 100% of reviewers None indicated None indicated supersize supersize supersize supersize supersize Description: This is my successful attempt at re-creating the Van Harden pizza which is Gluten Free, and Lowcarb & is sold at Most Hy-Vee grocery stores. The crust is made ONLY of cheese. If you have never tasted one, they are so delicious. Ingredients: Cheese Crust 2 cups Shredded cheese ( I used Cheddar Jack ) 1/2 cup to 3/4 cup Parmesan & Romano cheese in a can 1-2 tsp. Pizza seasoning Your favorite pizza toppings How To Prepare: I sprayed the non stick pizza pan with non stick spray, I added the cheddar jack cheese evenly and then put the parmesan cheese on top of the cheddar jack, mixed it well, and sprinkled pizza seasoning all over the top of the cheese mixture. I cooked it at 325 degrees for about 10 minutes until the cheese crust was binded together and lightly browning. After the crust was cooked I put it in the freezer for about 25 minutes. I am not sure why I did this, but it worked really great! Then I added pizza sauce,pepperoni and 1 cup Mozzerella cheese & cooked it at 350 degrees until the cheese was melted ( about 10 minutes )We both loved the taste, and you can eat it like a regular slice of pizza. It was a little bit greasy, but it was WONDERFUL!! My husband said it might have been lacking a certain seasoning, so I will have to try to figure that out. Number of Servings: 8 slices Carbs per serving - include all nutritional information if known: unsure Effort (Easy, Average, Difficult): Easy Phils_wifey Senior LCF Member   Posts: 547 Registered: January 2004 Location: Where the corn grows see this user's products

Author
Chuck in GA Junior LCF Member Registered: March 2003 Location: Smyrna GA Posts: 14	Review Date: Wed November 11, 2009 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 0    Positive aspects of the product (pros): Cons: I have been doing this for years and it is really good when you get that pizza craving!

Featured Low Carb Products! Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!