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Reviews
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Date product posted
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0
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Sat July 29, 2006
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Recommended By
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Average Price
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Average Rating
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No recommendations
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None indicated
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None indicated
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Description:
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Low carb version of a high carb favorite
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Ingredients:
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2 large zucchini, peeled and cut LENGTHWISE
1 small can tomato sauce
8 oz ricotta cheese
6 oz shredded mozzarella
1 lb Italian Sausage or hamburger, cooked and drained
garlic salt
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How To Prepare:
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Cover bottom of a small glass pan with 1/3 tomato sauce. Place several slices of zucchini on top. Layer meat, cheeses, seasoning and more sauce. Put more zucchini on top and layer again. Top with the last bit of mozzarella.
Bake at 350 for about 45 minutes.
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Number of Servings:
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Unk
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Carbs per serving - include all nutritional information if known:
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Unk
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Effort (Easy, Average, Difficult):
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Easy
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Registered: January 2005
Location: Denver, CO