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In medium sized skillet saute bacon until brown; drain and crumble. Drain grease but do not rinse pan.
Add minced onion and chopped mushroom stems to pan. Cook all together until tender.
Add cream cheese to mixture and cook until melted. Stuff mushroom caps with mixture and
cover with grated cheese. Bake at 350 on a lightly greased cookie sheet for 15 minutes.
Number of Servings:
Carbs per serving - include all nutritional information if known: