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Chicken Pot Pie Casserole..Delicious and Filling!!!
Date product posted
Wed April 7, 2010
Very Delicious and filling main dish. Its an All in ONE! My whole family of 4 LOVED This dish!!
5 Chicken Breasts, 1 cup chicken broth, 1 cup heavy whipping cream, 1 can sweet peas, 3 TBL soy flour(or your preference of flour), 1 stick of butter, 1 can cream of chicken(optional)
How To Prepare:
Preheat oven to 350 Degrees. Boil Chicken until done, dice chicken, in skillet melt the butter, then mix in the flour. Add Chicken Broth and Heavy Whipping Cream and stir until medium sauce. Mix Chicken, sauce, peas and cream of chicken into bowl. Then put mixture into baking dish, and bake until sauce looks bubbly and thickened.
Number of Servings:
Carbs per serving - include all nutritional information if known:
For Entire Recipe - 19 Carbs with Cream of Chicken. --Without Cream of Chicken - 10.2 Net Carbs