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Reviews Date product posted
Sun November 13, 2005
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Description: Easy Mexican Dish. I love this!!!
Ingredients: 1 lb chicken breasts
8 Low Carb Tortillas
Salsa (try to find lowest carb count)
How To Prepare: Boil Chicken until cooked throughly.
Then shred the chicken up and place into a medium bowl. Add Salsa and mix throughly.

Place the chicken and salsa mix on tortillas and fold into rectangles sort of like a burritto.
Place the chimichangas on a greased cookie sheet and bake on 375 for 15-20 minutes or until brown on top.

Top with sour cream, taco sauce, etc.,

Number of Servings: Makes 8
Carbs per serving - include all nutritional information if known: Unknown
Preparation Time: 30-45 minutes
Effort (Easy, Average, Difficult): Easy
Junior LCF Member
Posts: 2
Registered: August 2005
Location: Fort Lewis, WA

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