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Reviews Date of last review
3 Fri March 6, 2009
Recommended By Average Price Average Rating
100% of reviewers None indicated 7.0












Description:
Ingredients: 2 Eggs
2 Tbs. ricotta
1 pkt. splenda
dash cinaamon to taste
1 Tbs. olive oil
How To Prepare: Mix/wisk all ingredients togehter; heat oil in frying pan. Let egg mixture set up, flip once to cook other side and enjoy! (it should look like a huge pancake)
Number of Servings: 1
Carbs per serving - include all nutritional information if known: 2
Preparation Time: 5 min
Effort (Easy, Average, Difficult): Easy
 


Review Date: Sun February 8, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 4 

 
Positive aspects of the product (pros): easy to make, fast
Cons: too sweet for my taste

Review Date: Mon November 1, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 7 

 
Positive aspects of the product (pros): easy
Cons: a bit too much egg

Reminded me of french toast, without the bread. Different, but good.
misty1028
Blabbermouth!!!

Registered: June 2006
Location: Western Massachusetts
Posts: 6767
Review Date: Fri March 6, 2009 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): easy to make at it tastes great
Cons: to big to flip next time I'll make 3 small

It does taste alot like french toast I put a little SF syrup on it


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