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Reviews Date of last review
3 Wed July 15, 2009
Recommended By Average Price Average Rating
100% of reviewers None indicated 7.7












Description:
Ingredients: 12 eggs
3 packages pork sausage
-- Jimmy Dean
How To Prepare: Hard boil the eggs and
cool. Divide sausage pkg in
to 4 equal parts and form
patties. Wrap eggs in
patties forming them
around the eggs evenly.
Place on a cookie sheet
and bake at 350 for 25 to 35
minutes till done. Slice and
eat. Also good cold. Made
ahead of time, these make
great quickie breakfasts for
those who don't have alot of
time in the morning. I make
them on the weekend and
they last me all week.
Carbs per serving - include all nutritional information if known: 7g total
Effort (Easy, Average, Difficult): Easy
 


Woman Typing Badly
Typos, Typos, As Far As The Eye Can See...

Registered: April 2005
Location: Panama City, FL.
Posts: 14516
Review Date: Mon June 27, 2005 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 8 

 
Positive aspects of the product (pros): Very good, quick and easy
Cons:

Was good, easy and not that time consuming to make. Would reccomend reheating in oven VS. microwave as nuking mine made the sausage rubbery.
Bissonnettemi
MAJOR LCF POSTER!

Registered: May 2008
Posts: 1085
Review Date: Mon August 18, 2008 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): yummy even with other bulk sausage
Cons: peeling the eggs ;-

I used 1 lb. of the bulk italian sausage from my butcher, to cover 4 hard boiled eggs. These are very filling. I sometimes can't finish a whole one. Its a great way to use up the hard boiled eggs
ladyflower
Senior LCF Member

Registered: August 2005
Location: MI
Posts: 281
Review Date: Wed July 15, 2009 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 5 

 
Positive aspects of the product (pros): Easy
Cons: Not much flavor

I have a recipe that adds some spices along with some shredded cheese to give a little more flavor. The carb count is way off for this recipe. It seems that the carb count for the eggs (just over 7 carbs for 12 eggs) is included but not for the sausage. The Jimmy Dean sausage I have says it has 6 carbs per 16 oz tube. I also used one tube of sausage to cover 9 eggs since I made my sausage patties thin.


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