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Description:
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Ingredients:
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Sausage Patties (turkey sausage is GREAT!)
Sugar-Free Syrup
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How To Prepare:
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After cooking sausage patties simlpy put one SMALL drop of SF syrup on each side & brown ~ they will sizzle a lot as the main ingredient is water. The flavor really cooks into the outer layer. This is a super way to add the flavor to your breakfast without having too much (cold) SF syrup. Yummy!
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Number of Servings:
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Depends
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Carbs per serving - include all nutritional information if known:
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no added carbs to regular sausage amount
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Preparation Time:
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about 30 seconds extra!
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Effort (Easy, Average, Difficult):
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Easy
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Registered: January 2004
Location: maryland