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Home » Low Carb Recipes » Candies

Bruce Chocolate Truffles Reviews Date product posted 0 Mon January 26, 2004 Recommended By Average Price Average Rating No recommendations None indicated None indicated Description: Ingredients: 12 ounces unsweetened chocolate 3 cups heavy cream 2 egg yolks 3 tablespoons rum 10 packages artificial sweetener 1/2 cup roasted almonds -- crushed How To Prepare: Cream egg yolks and sweetener. Add rum. Set aside. Simmer cream for about five minutes. Melt chocolate in cream. Turn off heat and very slowly dribble in egg yolks while stirring continuously. Add crushed almonds and mix. Spread mixture in wax-paper-coated baking pan and refrigerate for several hours. Cut into 20 pieces. Number of Servings: 10 Carbs per serving - include all nutritional information if known: 139g carbs total Effort (Easy, Average, Difficult): Easy Tammy Marie Junior LCF Member   Posts: 1 Registered: January 2004 Location: maryland see this user's products

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