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Reviews Date of last review
Thu February 21, 2013
Recommended By Average Price Average Rating
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Description: Tasty for those gravy lovers out there without the starch!
Ingredients: 1.5 lbs beef stew meat, 1/2 cup heavy whipping cream, 2 Tbs. unsalted butter, 1 tsp. ground thyme, 2 Tbs. french's fried onions, 1/2 tsp. garlic pepper, pinch seasoning salt
How To Prepare: throw beef in skillet on high heat and brown. Sprinkle with all seasonings. Add butter and continuously toss meat until covered. Add fried onions and saute a few minutes longer, then add heavy cream. Let cream come to a boil and stir frequently until consistency you enjoy (I like mine thick). Serve immediately. Tastes so good it should be illegal!
Number of Servings: 2 nice sized servings
Carbs per serving - include all nutritional information if known: 3 carbs per serving
Preparation Time: 15 minutes
Effort (Easy, Average, Difficult): EASY
Junior LCF Member
Posts: 3
Registered: March 2010
Location: Michigan

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