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Reviews Date product posted
Sun January 25, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 2 lbs ground beef
2 stalks celery
3 eggs
1/2 c Atkins bake mix
1/2 c 3 cheese Italian dressing
1/4 c Worscheshire Sauce
2 Tbls. Dijon mustard
Salt (sea salt\'s best)
minced garlic (dried)
Italian seasoning
Tomato sauce
How To Prepare: Mix everything except the tomato sauce in a lg. bowl. Transfer to a 9x13 pan and cover with foil. Bake at 300 for about 1 hour. Remove from oven and carefully drain grease. Turn oven to 350. Pour tomato sauce on top of meatloaf. Bake uncovered for another 15-30 minutes (ovens vary).

Yummy yummy!! I top mine with sour cream.
Preparation Time: 30 minutes
Effort (Easy, Average, Difficult): Easy

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