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Reviews Date of last review
Wed October 1, 2008
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Description: served best in a bowl and with a spoon.
Ingredients: 1 Beef stew meat
1 can of diced tomatoes
1/2 cup heavy cream
1 cup cheddar cheese shredded
olive oil
garlic to taste
How To Prepare: Brown Beef in skillet with olive oil, cook until both sides are browned, add can of diced tomatoes leaving the juice in the can add cream cheddar and seasonings and simmer for 5-10 min.

serve and enjoy.
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 4
Preparation Time: 15 min
Effort (Easy, Average, Difficult): Easy
Junior LCF Member
Posts: 3
Registered: January 2005
Location: Tallahassee, Fl

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