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Date product posted
Mon January 26, 2004
1 1/4 pounds ground beef
8 ounces tomato sauce
2 tablespoons tomato
3 tablespoons chili powder
-- or to taste
1/4 cup poblano peppers --
minced (or 1 jalapeno
salt if desired
fresh cracked pepper to
How To Prepare:
Brown ground beef, add in
the poblano pepper, tomato
sauce and paste,
and chili powder and salt.
Simmer for 10-15 minutes.
Serves 4 I like to serve this over hot
dogs and top with cheddar
broil till cheese melts.
Number of Servings:
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
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