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Reviews Date of last review
1 Sun May 20, 2007
Recommended By Average Price Average Rating
100% of reviewers None indicated 8.0

Ingredients: 2 tablespoons Butter
2 pounds ground beef
1 cup Cottage cheese
1/2 cup Sour cream
1/2 cup Tomato paste
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
6 green onions
1 cup shredded cheddar
oil to dress

How To Prepare: Fry hamberger in butter until
browned. Chop green
onions. Add cottage
cheese, sour cream,
tomato paste, black
pepper,green onoins and
garlic powder. Heat
through. Top with cheddar
cheese and broil until
cheese melts.
Carbs per serving - include all nutritional information if known: 47g carbs total
Effort (Easy, Average, Difficult): Easy

Senior LCF Member

Registered: May 2007
Location: Wellingborough UK
Posts: 231
Review Date: Sun May 20, 2007 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 8 

Positive aspects of the product (pros): Yummy and quick, easy to adapt, versatile
Cons: None

I replaced cottage cheese and sour cream with a tub of mascarpone cheese as I didn't have any cottage cheese at hand. Lovely and filling

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