Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!


more
more

Previous Product    Next Product
Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description:
Ingredients: 3 medium rutabagas
3 packets sweetener
1 stick butter -- divided
1/4 cup heavy cream -- may need a touch more
1/2 teaspoon salt
1/4 cup chopped pecans
How To Prepare: Preheat oven to 350f and spray a casserole w/cooking spray.
Peel and slice rutabagas, then boil in lightly salted water for approx 7-10 minutes or until just soft.
Useing a mixer, mix rutabagas, sweetener, salt, cream and 1/2 he butter until smooth.
Spoon into prepared pan and smooth top. Bake, uncovered, for 30 minutes, then sprinkle pecans over the top and drizzle with remaining butter. Bake an additional 15 minutes. Serve piping hot.
Carbs per serving - include all nutritional information if known: 44 total recipe
Effort (Easy, Average, Difficult): Easy
 


Powered by: Reviewpost
Copyright 2009 All Enthusiast, Inc.

Netrtion.com Featured Low Carb Products!
Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!

Low Carb Foods | Bulletin Boards | Reviews | Faces | Recipes | Home

Copyright ©1999-2014 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Friends Forums, LLC.