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Reviews Date of last review
3 Sat August 20, 2005
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0












Description: I apologize about the amounts. i never measure anything, so these are my best estimates. you have to taste it and add things as you wish. This makes a huge pot, I freeze it in smaller containers. You might want to make a smaller amount to make sure you like it.
Ingredients: 4-5 tbsp bacon grease
1 medium onion, chopped
3 cloves garlic, minced
Big 1/2 gallon can hunts tomato sauce
3 12 oz cans hunts tomato paste
liquid splenda, equiv to 1 cup sugar
1/4 cup sugarNOT or other brown sugar substitute (atkins maple syrup looks good)
liquid smoke, about 2-3 tbsp
1/2 cup wine, any kind
2-3 tsp cayenne pepper or 1-2 tbsp tobasco (optional)
xanthan or guar gum (optional)
How To Prepare: sautee onions in bacon grease until lightly browned. add garlic, stir for about 20 seconds, then add the wine to de-glaze. add tomato sauce and paste, and rest of ingredients, except xanthan. stir well until comes to slow boil. transfer to a crock pot, and cook all day/night on low, about 8-24 hours. the longer the better. stir every couple hours. For the last hour or so, add 2 tsp xanthan or 1 tbsp guar gum, whisk for a few minutes. the xanthan keeps it from separating.
Effort (Easy, Average, Difficult): Easy
Way too much time on my hands!
 
Posts: 10,541
Registered: June 2002
Location: columbia, maryland



Review Date: Tue March 2, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): The TASTE!
Cons:

Ribs cooked in this were beyond belief. I was missing Bare Bones - no more. I like making up a quantity and having it on hand. No more expensive bottles of Atkins which doesn't compare. Thank you, Roro.
Tyrone Bill
Mr. Nice Guy

Registered: July 2005
Location: Tyrone. Pa.
Posts: 9438
Review Date: Sat August 20, 2005 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): taste and ease of preparation, cost
Cons: none

This sauce surpassed my expectations. Much better than any of the comercial low carb sauces I have tried.
Tyrone Bill
Mr. Nice Guy

Registered: July 2005
Location: Tyrone. Pa.
Posts: 9438
Review Date: Sat August 20, 2005 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): Taste, ease of preparation, and cost
Cons: none

This sauce surpassed my expectations. Much better than any of the comercial low carb sauces that I have tried. You've got a winner here Roro. Thanks for sharing it.


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