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Reviews Date product posted
Tue June 8, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1 lb sausage meat (remove the casing if necessary)
~1.3 lbs turkey burger
3 eggs
1/2 cup spaghetti sauce (I use Ragu)
16 oz mozarella
dried basil
dried oregano

How To Prepare: Mix sausage, turkey burger, and eggs together as if it were meatloaf. Spread it on the bottom of a greased 10x15 casserole dish. Cook for about 15 minutes at 400. The meat should be cooked almost completely.

Remove from the oven. Scrape off any excess juices/fat if necessary.

Top with spaghetti sauce. Sprinkle a little basil and oregano on top. Then add mozarella. Return to oven for 10 minutes, or until cheese melts.

Number of Servings: 8
Carbs per serving - include all nutritional information if known: 4.6g
Preparation Time: 10 minutes
Effort (Easy, Average, Difficult): Easy
Junior LCF Member
Posts: 5
Registered: April 2004
Location: Boston

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