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Argo's LC low cal frozen easy "ice cream"
posted by argo2d

kind of like an ice cream though not exactly since there is no cream in it so its not too creamy -- its still a great frozen treat though!
None Sat April 16, 2005 12:42
Allrecipes Roasted Red Pepper Dip
posted by stacer

Adjust the amounts of onion and garlic to taste. Prep Time: approx. 10 Minutes. Cook Time: approx. 20 Minutes. Ready in: approx. 30 Minutes. Makes 4 cups (32 serving ...
None Thu April 7, 2005 23:00
Argo's Answer to Waldens
posted by argo2d

Had to make my own zero-cal salad dressing because walden's uses crappy ingredients!
None Mon March 28, 2005 12:43
Atkins Best Recipes 2005 Lemon Scones
posted by RowanGrey

These induction-friendly little scones are great for breakfast or a snack. Those who don't like the taste of the Atkins Bake Mix could certainly use another brand or substitu ...
None Wed March 23, 2005 01:55
A postcard from Aruba Avocado Soup
posted by sligh

This is a great cold soup recipe. It tastes rich and smooth and is a beautiful sea foam green color. It holds up very well in the refrigerator so it can be made ahead. It look ...
None Sun March 20, 2005 22:10
SugarFreeSheila.com / Sheila Pike-Pereyra Aaabsolutely Fabulous Sheila's S. O. S. Chocolate Shake
posted by SugarFreeSheila

It's 10 P.M. and you crave something cold and chocolatey ... do you know where your sanity is? Whip this decadent shake together & watch even your fiercest cravings just ...
9.17 Sat March 19, 2005 06:29
Linda's Low Carb Recipes Almost Loaded Baked Potato
posted by Tippy Toes

I take this to parties and am always asked for the recipe!
9.11 Sun February 27, 2005 04:06
Apple Version of Pumpkin Squares Apple Spice Cake
posted by seashell

This is a great Apple Spice Cake. I usually make pumpkin squares (use pumpkin instead of applesauce). I make this once a week and alter it each time to get a different fla ...
None Wed February 16, 2005 06:47
ARGO's chinese almond dessert!
posted by argo2d

This is a really popular dessert in china called Hun Yun Dou Fu (almond tofu) and its basically like an almond flavored jello -- but you use agar to make it stiffer! It is 0 c ...
None Wed February 9, 2005 11:11
Aunt Mittie Aunt Mittie's Baked Fish
posted by joybelle

This is a favorite baked fish recipe from my husband's aunt, which I adapted for low carb.
7.00 Thu February 3, 2005 23:15
Adobo Marinade
posted by roeluvsparis

KISS friendly
None Mon December 27, 2004 15:54
Aioli (Garlic Mayo)
posted by roeluvsparis

KISS friendly
None Mon December 27, 2004 15:52

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