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I made this bus with Erythritol instead of Splenda...it was heavenly good :)
by ÉtienneLeFourney
126407peanut_brittle.jpg
will try the pepper next time it would probably be very good
by bsppat
126407peanut_brittle.jpg
This recipe is great. I have made it many times. Sometimes I add a quarter to one half teaspoon of...
by donna marie
126407peanut_brittle.jpg
This recipe looks great! But if it really contains 1 cup Splenda Sugar Blend, then it must have at L...
by Diabetiquette
126407peanut_brittle.jpg
I exchanged soynuts for the peanuts to cut down on the calories even more. It worked out great.
by treefrogg53
126407peanut_brittle.jpg
Mine didn't get really hard after cooling so I put it in the freezer.
by Carrie R.
126407peanut_brittle.jpg
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