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"A Better Mousetrap" Peanut Butter Cookies

Last Review Posted AAAAAA Magical Peanut Butter Cookies
I took what others had said they tried, and so I made this recipe, adding 1 extra egg, and 1 Tablespoon of butter as well. I baked them longer than the 12 minutes, as I like crispy, crunchy cookies better than soft ones. I didn't make the criss-cross marks with a fork, rather, I just put a heaping Tablespoon of dough on some non-stick aluminum foil. I can take a picture of them, but I don't know how to post that pic in here. I will say they look, feel, and taste very much like a cookie made with flour, except these are a bit lighter in weight/texture. It's just great for when you want a little dessert!

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