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5 4
Mon March 16, 2009 05:19
by Carbonegativo
Mon May 4, 2009 15:04
by Collin Lade

Seafood_Chowder.jpg
Hearty Seafood Chowder
mark23703

[ Fish and Seafood ]
Crab_Cake.jpg
NOLA Crab Cakes
mark23703

[ Fish and Seafood ]
ABcookies2.JPG
Almond Butter Bars (no dairy, no grains)
amyAZ

[ Cookies and Bars ]
14607911082009.jpg
Own invention! Creamy Dreamy Quick & Easy No Bake Cheesecake!
Lucianna

[ Cheesecakes ]
142240flaxbread1.JPG
heavily modified foccacia-style flax from http://lowcarbdiets.about.com/od/breads/r/flaxbasicfoc.htm Angella's Carbquik-flax sandwich bread
Angella

[ Breads and Pastries ]
     

I love this. It takes a plain pork chop and makes it special.
by clackley
For those of you who have recipes with jello pudding mix and have wondered about the carb count, I h...
by islander10
In the description there are optional brownie recipes that are highlighted.. If you click on the lin...
by cheri
280Mint_Brownie62.jpg
Some people don't count sugar alcohols but Splenda isn't a sugar alcohol such as maltitol, its an al...
by luvlowcarb
Try using jhikma, that taste like potatoes
by squeeter
95591pepperturnips.jpg
I didn't seal the top layer with the bottom layer in one spot, so it did break open. My fault, othe...
by THastings
I really didn't believe that cauliflower could taste like "mashed potatoes". OMG, it really does! ...
by THastings
The butter seemed to wash off all the ranch flavor. It just tasted like chicken legs baked in butte...
by LowCarbSleepyToast
great recipe! I made a 1/2 recipie but added an extra egg to give it more of a 'new york' texture
by LowCarbSleepyToast
280Pumpkin_cheesecake.jpg
I havent tried this yummy looking recipe yet but I do have a question re. Splenda carbs....isnt suga...
by Elisa Blue
I have been doing this for years and it is really good when you get that pizza craving!
by Chuck in GA
74716FINISHED_CRUST.jpg
I made this today, it was very spongy, I used the med crust setting next time will use the light, I ...
by ElizaJane57
106161bread.jpg
I loooooved this recipe. The worcestershire sauce really spiced it up, and it tasted really good.
by LowCarbWannabe
hmmm..where do the 34 carbs come from?
by Elisa Blue
Thanks for the recipe. Very very nice.
by Elisa Blue
 

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