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#1 |
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Senior LCF Member
Join Date: Jan 2004
Location: Texas
Posts: 207
Gallery: texy
Stats: 171.5/164/135
Start Date: 08/01/03
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Starting on Phase II
Has anyone started out successfully on Phase II?
I've been doing atkins for years and decided to train for my first marathon. I increased the carbs but wanted a guideline to follow so I didn't increase them to much. I would still like to lose about 25lbs before August. (stats are not current). I'm following the list from Phase I but have added 1 slice of sprouted bread (like Ezekial) and 1/2 cup cooked oatmeal (usually in a protein pancake from the BFL thread) and 1/2 cup of berries. I sure miss my full fat Ranch dressing, but the payoff has been great so far. I'm not going to weigh myself for a while after re-introducing carbs. I am training/working out pretty heavy so hopefully it will all even out. Any advice is appreciated. Thanks in advance!
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Paleo for Athletes BFFM style! Completed 1st 1/2 Marathon January 2008!, Capitol 10K March 2008,Urban Dare, San Antonio May 4 Coming up: San Antonio RockNRoll Marathon, Wurst 5 miles, Great Urban Race Austin |
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#2 |
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MAJOR LCF POSTER!
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The purpose of phase 1 is to get rid of cravings and control appetite, so if you've already managed that, starting with phase 2 is fine. Just be sure you read your book, and you'll do fine.
Personally, I went from dandr to sb with no issues, really. The only difficult part was convincing myself that is was ok to add a starch and fruit! I also am still having trouble remembering to cut my fats the way they should be. I use only olive oil, for the most part, though. Good luck and welcome to the beach! Grab your sunblock and a towel and jump right in! ![]() Oh, I also wanted to add: I, too, love full-fat ranch, so I still use it. But I do cut it with a little non-fat yogurt or sour cream. It's still tasty, but not quite as bad. ![]()
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~Sarah~ Mini-goal: Activity points every day! Short-term goal: 265 lbs - my 10% * achieved! ![]() New short-term goal: 50 lbs gone Long-term goal: Get healthy and stay healthy! Total pounds lost (WW) 32.4!
Last edited by Sarmay : 01-31-2007 at 11:29 AM. |
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#4 |
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Big Yapper!!!!
Join Date: Jan 2002
Location: NW FL Panhandle but wish I was where there is SNOW
Posts: 9,649
Gallery: vessel of prayer
Stats: 186/155/143 -will get to 130 5'3"
WOE: lower fat, no more than 3 starches daily
Start Date: 09/10/2005
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I still use full fat drsg. But not a lot. About a tablespoon on a huge salad, and mix it well. It is delic. Wishing you well.
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#5 |
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Senior LCF Member
Join Date: Jan 2004
Location: Texas
Posts: 207
Gallery: texy
Stats: 171.5/164/135
Start Date: 08/01/03
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Thanks everyone for your replies and your support. I'm really excited about doing South Beach! I bought Newmans' Ceasar lite dressing. We'll see how that goes.
Thanks again! |
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#6 |
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MAJOR LCF POSTER!
Join Date: May 2003
Location: Michigan
Posts: 1,435
Gallery: smartmuse2
Stats: way too much / little too much / just right
WOE: South Beach
Start Date: July 2007
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Have you tried this?
Since you like the full fat ranch dressing, here is a way to make it a little healthier. Instead of buying the kind in the bottle already, buy the kind in the packet (dry). Mix it with a quart container of non-fat or lowfat plain yogurt. I can't tell the difference and I am guilt free. |
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#7 |
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Big Yapper!!!!
Join Date: Jan 2002
Location: NW FL Panhandle but wish I was where there is SNOW
Posts: 9,649
Gallery: vessel of prayer
Stats: 186/155/143 -will get to 130 5'3"
WOE: lower fat, no more than 3 starches daily
Start Date: 09/10/2005
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Smartmuse.. thats a great idea. Thank you. I forgot all about those packets. wow.
My favorite dressing is Blue Cheese. LOL I havent had that in a while. HAha. I did buy South Beach brand Ranch yesterday at walmart. I will see how that goes. Next time though I think I will try out your idea. Thanks again. |
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